Speyside

Macallan, A Night on Earth in Jerez de la Frontera

The Macallan A Night on Earth in Jerez Limited Edition Single Malt Scotch Whisky is a beautifully crafted tribute to the festive spirit of the holidays, inspired by the rich culture of Jerez, Spain—a city renowned for its sherry production. This...

Macduff 14 Year Old, 2007, by Blackadder

57.7% ABV.

Mannochmore 11 Year Old, 2007 by A.D. Rattray

The rare Speyside single malt, aged for 11 years and bottled at 56.4% alcohol by renowned independent bottlers A.D Rattray

Mannochmore 12 Year Old, 2007, Un-Chillfiltered by Signatory Vintage

Tangy, fruity complexity. Blood oranges, red apple, and hints of kiwi fruit and sweet almonds burst on the palate in this scarce single malt. Aged for 12 years in a hogshead and bottled at 46% alcohol by volume

Meikle Toir, The Chinquapin One

Crafted at GlenAllachie Distillery. Aged in superior Chinquapin Virgin Oak barrels sourced from the Northern Ozark region of Missouri, USA, this Single Malt delivers robust notes of sweet spices and toasted nuts which join the peat smoke. Coming in at...

Meikle Toir, The Original

Crafted at GlenAllachie Distillery. Made with mainland peat from St. Fergus, the flavor contribution is sweeter than that anticipated of coastal peat. With an extended fermentation time of 160 hours, nearly triple the industry average, the whisky boasts...

Meikle Toir, The Sherry One

Crafted at GlenAllachie Distillery. Expertly matured in quality Pedro Ximénez & Oloroso Sherry puncheons, the casks have imparted rich, fruity notes that mingle harmoniously with warming wisps of peat smoke. Made using mainland peat from St...

Miltonduff 10 Year Old, 2008, by Blackadder

Distilled in Speyside at Milton Duff distillery on November 27, 2006 and bottled by Blackadder in July 2018, this single cask whisky comes at cask strength, 60% ABV, without chill filtration or coloring. Only 244 bottles were released. About the...

Miltonduff 10 Year Old, PX Cask, 2011, by Blackadder

57.1% ABV.

Mortlach 12 Year Old

A distillery bottling! Distilled 2.81 times, bottled at 43.4% alcohol.

Mortlach 18 Year Old, 2003 by Adelphi

Mortlach 20 Year Old

Nose: a nicely bright / sour fruitiness up front, think juicy apricots, pineapple and hints of lychee. Hints of a carpenter’s workshop, oiliness and waxed papers. Orange flower honey and very faint potpourri too. Underneath is a darker side, with...