WORLD WHISK(E)Y

Nikka Coffey Grain Whisky

Nikka Coffee Grain Whisky is a release of grain whisky from Japan's Nikka, produced mainly from corn using one of their continuous Coffey stills.  Tasting Notes: Colour: A golden yellow Aroma: Mint highlights with melon and...

Nikka Coffey Malt Whisky

Bottled at 45% alcohol by volume. Smooth, nutty and complex

Nikka Miyagikyo Single Malt

This is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less...

Nikka Taketsuru No Age Statement

Nikka Taketsuru Un-aged  

Nikka Whisky Days

Nikka has always been at the crossroads of cultures, between the East and the West, Nature and Human, Tradition and Innovation. Each day is a new journey which continuously learn from previous ones. Nikka Days, the latest creation of the brand, is a...

Nikka Yoichi Single Malt

This is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi single...

Ohishi 10 Year Old, Ex Brandy Cask

Ohishi 11 Year Old, Mizunara Cask Finish

Ohishi 15 Year Old Sherry Cask Whisky

Ohishi 8 Year Old, Ex Sherry Cask

Ohishi Islay Cask Finish

Rice whisky from Hitoyoshi Japan, bottled at 42.8% alcohol after partial maturation in an un-named Islay whisky cask

Ohishi Port Cask

Rice whisky, bottled at 43.1% alcohol after careful maturation in a port cask.