Product Description
This Single Malt Scotch Whisky has been distilled from barley grown on the Kintyre Peninsula within a few miles of Springbank. The barley is then malted on our own malt floors using traditional production techniques before it is turned into spirit, matured into whisky and bottled on-site, making this a 100% Campbeltown Single Malt.
Barley Source: High Ranachan
Barley Type: Bere Barley
Distilled: July 2016
Bottled: December 2024
No. of bottles: 13,500
Matured in oak casks.
700mL, 58.1% ABV.